Bee Cheng Hiang

The story of Bee Cheng Hiang began in 1933, when founder Mr Teo Swee Ee started selling his unique and tasty homemade barbecued meat on a mobile cart along the street of Chinatown in Singapore. With the secret recipe running over 90 years, Bee Cheng Hiang delivers the scrumptious barbecued meat to customers and their loved ones for them to enjoy precious moments of food-sharing.